Wisconsin Seed Potato Certification Tissue Culture Lab
Parent Organization:
Plant Pathology
Primary Contact:
Sarah deVeer • deVeer@wisc.edu • 608-466-0578
Faculty Directors:
Amanda Gevens
A production lab which provides clean tissue culture plantlets to the Wisconsin Seed Potato Certification Program farm in Rhinelander, Wisconsin. The lab also does research on various pathogens of potato, as well as services detailed on our website. #BiologicalSciences
Affiliations:
None
Training Provided?:
Yes; fee applies for off-campus users
Certifications:
None
Special:
None
Wisconsin Crop Innovation Center
8520 University Green
Middleton, Wisconsin 53562
8520 University Green
Middleton, Wisconsin 53562
Staffed Hours:
Mon - Fri 6:00 am - 2:00 pm
Rate Structure:
Per cultivar or per service
Reservation Link:
Not provided; contact core
For use by:
- Higher Education Institution
- Non-Profit and Government
- Industry Partners
- All UW-Madison
- UW System
Last Updated: 1/9/2025